Wednesday, November 23, 2016

WOW {Warm Oven Wednesday}

It's fall and apple time...oh!yea!  Here's another great Pinterest recipe!

Caramel Pecan Apple Bars
Ingredients
  • 1 spice cake mix
  • 1 stick butter, softened
  • 1 egg
  • 2 Granny Smith apples
  • 2 tablespoons sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 3/4 cup chopped pecans
  • 14 oz can sweetened condensed milk
Instructions
  1. Preheat oven to 350°F.
  2. Mix together cake mix, egg and butter.
  3. Pat into a parchment lined, greased 9×13″ pan.
  4. Peel and chop apples.
  5. Toss with sugar, cinnamon and nutmeg.
  6. Sprinkle chopped apples over the cake batter in the pan.
  7. Top with chopped pecans.
  8. Drizzle with sweetened condensed milk.
  9. Bake for 30-35 minutes.

1 comment:

  1. Have some left over apples from making a pie, so will use them for this. All I need to get is the spice cake.

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